Specifications
- Sliced, cured Iberico pork
- Gluten free
- Nitrate free
- Made in Spain
- 2 oz.
Why We Love It
This authentic jamon Iberico is made from deliciously fatty Spanish pigs and cured using artisanal methods in La Alberca, Spain for smooth, complex flavor. Beautifully sliced and easy to separate, it’s a must for charcuterie platters and picnics.















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