Specifications
- Made with anchovies, olive oil and salt
- Contains fish
- Made in Spain
- 1.67 oz.
Why We Love It
Harvested in the spring and aged in saltwater for no less than six months, these hearty anchovies are tender and full of flavor. Delicious on pizza, pasta and salads, or a tasty key ingredient in dressings and sauces, these premium Spanish fish are a staple for dedicated cooks.















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