Specifications
- Made with durum wheat semolina, free-range eggs, ricotta cheese, tomatoes and spices
- Contains wheat, eggs and milk
- Available in additional flavors, sold separately
- Made in Italy
- 8.8 oz.
Why We Love It
Stuffed with the classic combination of ricotta cheese and ripe tomatoes, this authentic Italian tortellini is easy to make and scrumptious with any sauce. A standalone gourmet entree, it’s also delicious added to soups or served in a pasta salad. Located in the Lombardy region of Northern Italy, family-run Pagani has been making dry, filled pastas from natural ingredients for more than 60 years.















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