Specifications
- Made with rice noodles, mushrooms and spices
- Gluten free
- Sold in set of 6 online; sold individually for in-store pickup
- Contains soy
- Available in additional flavors, sold separately
- Made in Vietnam
- 2.1 oz.
Why We Love It
Many restaurants and street vendors in Vietnam serve their own versions of pho soup, and Snapdragon carries on the tradition with this mushroom-infused meal. Simply add water, microwave for three minutes and enjoy pho-style rice noodles in a classic broth flavored with spices and wild mushrooms.















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