Specifications
- Made with rice, shiitake mushrooms, onions, garlic, carrots and black pepper
- Contains soy
- Available in additional flavors, sold separately
- 6.24 oz.
Why We Love It
Surasang brings you a bowl of the Korean New Year’s specialty tteokguk with this authentic instant dish of sliced rice cakes in a hearty and wholesome soup. This fulfilling dish pairs the deliciously chewy texture of rice cakes with an umami-packed savory broth made with shiitake mushrooms and rich beef flavor. A premium comfort food on its own, you can make a meal of this tteokguk by adding hard-boiled eggs, veggies or your favorite protein.

















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